Hop comparison
Hersbrucker Spät vs Tettnanger
Hersbrucker Spät and Tettnanger are both aroma hops from Germany. Alpha acids: 1.5–4% for Hersbrucker Spät versus 2.5–5.5% for Tettnanger, a similar bittering potential. Total oil: 0.5–1 versus 0.5–0.9 mL/100 g. Hersbrucker Spät adds delicate citrus fruit, spicy, hay; Tettnanger, soft spice, pepper, black tea. Sources list Tettnanger as a substitute for Hersbrucker Spät. Sources list Hersbrucker Spät as a substitute for Tettnanger.
| Hersbrucker Spät | Tettnanger | |
|---|---|---|
| Use | Aroma hop | Aroma hop |
| Origin | Germany | Germany |
| Year | – | – |
| Breeder | – | – |
| Alpha acids (% w/w) | 1.5–4 | 2.5–5.5 |
| Beta acids (% w/w) | 2.5–6 | 3–5 |
| Co-humulone (% of alpha) | 19–23 | 24–27 |
| Total oil (mL/100 g) | 0.5–1 | 0.5–0.9 |
| Myrcene (% of oil) | 15–30 | 20–35 |
| Farnesene (% of oil) | 0–1 | 14–24 |
| Linalool (% of oil) | 0.5–1 | 0.4–0.9 |
| Aroma families | citrus, herbal, spicy | citrus, floral, herbal, spicy |
| Descriptors | delicate citrus fruit, spicy, hay, orange, tobacco | soft spice, pepper, black tea |
| Sources | 3 | 3 |
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