Hop
Sabro
Also known as SABRO® HBC 438, Sabro Brand HBC 438, Sabro®
Analysis
- Alpha acids
- 12–16 % p/p
- Beta acids
- 4–7 % p/p
- Total oil
- 2.5–3.5 mL/100 g
- Myrcene
- 40–55 % of oil
- Humulene
- 10–15 % of oil
- Caryophyllene
- 15–20 % of oil
- Farnesene
- 0–1 % of oil
- Linalool
- 0–1 % of oil
Aroma
tangerinecoconuttropical fruitstone fruitcedarmintcreamtangy coconut
Sabro proves to be a strongly expressive hop which translates its flavor incredibly well into beer.
Hop Breeding Company (HBC)
Tangerine, tropical fruit, stone fruit, coconut
Hop Products Australia
Aroma hop notable for its complexity of flavors; introduced in 2018 by the Hop Breeding Company; strong brewing performance with excellent flavor expression in beer
Yakima Chief Ranches
Substitutes for Sabro
By aroma families, descriptors, use and alpha acids, the closest profiles in the catalogue are Ekuanot, Krush, Southern Tropic, Idaho 7.
Similar profile
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Sources
- Hop Breeding Company (HBC) · Sabro · USA · original sheet
- Hop Products Australia · Sabro · USA · original sheet
- Yakima Chief Ranches · Sabro · USA · original sheet