Hop comparison
Blues vs Hallertauer Mittelfrüher
Blues is an aroma hop from Czechia; Hallertauer Mittelfrüher is an aroma hop from Germany. Alpha acids: 3–6% for Blues versus 3–5.5% for Hallertauer Mittelfrüher, a similar bittering potential. Total oil: 0.6–1.4 versus 0.7–1.3 mL/100 g. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Blues | Hallertauer Mittelfrüher | |
|---|---|---|
| Use | Aroma hop | Aroma hop |
| Origin | Czechia | Germany |
| Year | 2019 | – |
| Breeder | – | – |
| Alpha acids (% w/w) | 3–6 | 3–5.5 |
| Beta acids (% w/w) | 2–4 | 3–5 |
| Co-humulone (% of alpha) | 21–25 | 20–25 |
| Total oil (mL/100 g) | 0.6–1.4 | 0.7–1.3 |
| Myrcene (% of oil) | 15–40 | 20–28 |
| Humulene (% of oil) | 15–30 | – |
| Caryophyllene (% of oil) | 9–15 | – |
| Farnesene (% of oil) | 0–1 | 0–1 |
| Linalool (% of oil) | 0.4–0.8 | 0.7–1.1 |
| Aroma families | citrus, herbal, spicy, earthy and woody | citrus, herbal, spicy |
| Descriptors | – | classic herbs, spicy, grassy, tea, slight citrusy |
| Sources | 1 | 3 |
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Blues
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