Hop comparison
Dolcita vs Southern Passion
Dolcita is a dual-purpose hop from USA; Southern Passion is an aroma hop from South Africa. Alpha acids: 7.5–12.9% for Dolcita versus 5–12% for Southern Passion, a similar bittering potential. Total oil: 1–2.7 versus 0.6–1.3 mL/100 g. Dolcita has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Dolcita adds stone fruit (peach), tropical (pineapple), sweet aromatic (caramel; Southern Passion, passion fruit, guava, red berries. Both stand out for coconut notes, an uncommon descriptor in the catalogue.
| Dolcita | Southern Passion | |
|---|---|---|
| Use | Dual-purpose hop | Aroma hop |
| Origin | USA | South Africa |
| Year | 2025 | – |
| Breeder | Hop Breeding Company | – |
| Alpha acids (% w/w) | 7.5–12.9 | 5–12 |
| Beta acids (% w/w) | 7.2–12.2 | 4–6 |
| Co-humulone (% of alpha) | 21–25 | 16–27 |
| Total oil (mL/100 g) | 1–2.7 | 0.6–1.3 |
| Myrcene (% of oil) | 33.5–50 | 12–35 |
| Humulene (% of oil) | 8.8–12.3 | 17–39 |
| Caryophyllene (% of oil) | 5.6–8.6 | 7–14 |
| Farnesene (% of oil) | 0.2–0.6 | 1–3 |
| Linalool (% of oil) | 0.3–0.6 | 0.5–0.7 |
| Aroma families | citrus, tropical fruit, stone fruit, other fruit, sweet | citrus, tropical fruit, berries and red fruit, other fruit, floral, earthy and woody |
| Descriptors | stone fruit (peach), tropical (pineapple), sweet aromatic (caramel, cream), citrus (orange), honeydew melon, peaches, tropical fruit | passion fruit, guava, red berries, melon, black currant, coconut, tangerine, grapefruit |
| Sources | 3 | 1 |
See them in charts in the comparison tool →
More comparisons
Dolcita