Hop comparison
Bullion vs Endeavour
Bullion and Endeavour are both dual-purpose hops from United Kingdom. Alpha acids: 5.3–9.5% for Bullion versus 8–10.5% for Endeavour, a similar bittering potential. Total oil: 1–1.9 versus 1.1–1.7 mL/100 g. Bullion has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Shared aroma notes: blackcurrant, spicy, spice. Bullion adds zest, orange, dark red fruit; Endeavour, citrus, loganberry, grapefruit. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Bullion | Endeavour | |
|---|---|---|
| Use | Dual-purpose hop | Dual-purpose hop |
| Origin | United Kingdom, Argentina | United Kingdom |
| Year | 1938 | – |
| Breeder | Prof. Ernest Salmon, Wye College, Kent | Wye Hops, Reino Unido |
| Alpha acids (% w/w) | 5.3–9.5 | 8–10.5 |
| Beta acids (% w/w) | 4.5–5.3 | 3.8–5.3 |
| Co-humulone (% of alpha) | 47–50 | 30–36 |
| Total oil (mL/100 g) | 1–1.9 | 1.1–1.7 |
| Myrcene (% of oil) | 50 | 27–37 |
| Humulene (% of oil) | 11.5 | 3–10 |
| Caryophyllene (% of oil) | 6.7 | – |
| Farnesene (% of oil) | 0.2 | 5–8 |
| Linalool (% of oil) | 0.7 | – |
| Aroma families | citrus, stone fruit, berries and red fruit, spicy | citrus, berries and red fruit, spicy |
| Descriptors | blackcurrant, spicy, zest, orange, spice, dark red fruit, stone fruit aromas (peaches, nectarines | blackcurrant, spicy, citrus, loganberry, spice, grapefruit, lime |
| Sources | 3 | 2 |
See them in charts in the comparison tool →
More comparisons
Bullion