Hop
Bergamot
Analysis
- Alpha acids
- 8–10.6 % p/p
- Beta acids
- 7–9 % p/p
- Co-humulone
- 41 % of alpha
- Total oil
- 3.17 mL/100 g
- Myrcene
- 47.1 % of oil
- Humulene
- 15.9 % of oil
- Caryophyllene
- 10.5 % of oil
- Farnesene
- 0.4 % of oil
- Linalool
- 0.4 % of oil
- Geraniol
- 0.9 % of oil
Aroma
orangedankcherryzestlemongrasslime aidjuniperorange juice
Field aromas: Citrus, Tropical, Spice, Orange, Mango, Fresh
Great Lakes Hops
Substitutes for Bergamot
By aroma families, descriptors, use and alpha acids, the closest profiles in the catalogue are Most, Zula, Southern Cross, Luminosa.
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Sources
- Great Lakes Hops · Bergamot · USA · original sheet