Hop comparison
Eris vs Zumo
Eris is an aroma hop from Czechia; Zumo is an aroma hop from USA. Alpha acids: 7.3% for Eris versus 5.5–6.5% for Zumo, a similar bittering potential. Total oil: 1.23 versus 0.5–1 mL/100 g. Eris adds citrus dominates [lime, grapefruit, tangerine; Zumo, lime zest, citrus, orange. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Eris | Zumo | |
|---|---|---|
| Use | Aroma hop | Aroma hop |
| Origin | Czechia | USA |
| Year | 2023 | – |
| Breeder | – | Segal Ranch, bajo valle de Yakima |
| Alpha acids (% w/w) | 7.3 | 5.5–6.5 |
| Beta acids (% w/w) | 4.7 | 4–5 |
| Co-humulone (% of alpha) | 49 | – |
| Total oil (mL/100 g) | 1.23 | 0.5–1 |
| Myrcene (% of oil) | 30 | – |
| Humulene (% of oil) | 23.6 | – |
| Caryophyllene (% of oil) | 11.3 | – |
| Farnesene (% of oil) | 0.3 | – |
| Aroma families | citrus, tropical fruit, herbal, resinous | citrus |
| Descriptors | citrus dominates [lime, grapefruit, tangerine, orange], tropical fruit, grassy, herbal, pine | lime zest, citrus, orange |
| Sources | 1 | 2 |
See them in charts in the comparison tool →