Hop comparison
Summit vs Warrior
Summit is a bittering hop from USA; Warrior is a dual-purpose hop from USA. Alpha acids: 14.5–18.5% for Summit versus 15.3–18% for Warrior, a similar bittering potential. Total oil: 1.5–2.5 versus 1.15–2.1 mL/100 g. Shared aroma notes: herbal, spice, citrus. Summit adds citrusy, tangerine, grapefruit; Warrior, grassy, stone fruit, woody. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Summit | Warrior | |
|---|---|---|
| Use | Bittering hop | Dual-purpose hop |
| Origin | USA | USA |
| Year | – | 2000 |
| Breeder | Jamie Coggins (PDF) | – |
| Alpha acids (% w/w) | 14.5–18.5 | 15.3–18 |
| Beta acids (% w/w) | 3.3–5.8 | 4.2–5.4 |
| Co-humulone (% of alpha) | 27–34 | 24–27 |
| Total oil (mL/100 g) | 1.5–2.5 | 1.15–2.1 |
| Myrcene (% of oil) | 30–50 | 40–50 |
| Humulene (% of oil) | 15–25 | 13.5–18.5 |
| Caryophyllene (% of oil) | 10–15 | 8.5–11.5 |
| Farnesene (% of oil) | 0–1 | 0.1–1 |
| Linalool (% of oil) | 0.5–0.7 | 0.2–0.5 |
| Aroma families | citrus, herbal, spicy | citrus, stone fruit, herbal, spicy, earthy and woody |
| Descriptors | citrusy, herbal, tangerine, spice, grapefruit, citrus | citrus, spice, grassy, herbal, stone fruit, woody |
| Sources | 2 | 2 |
See them in charts in the comparison tool →