Hop comparison
Marynka vs Pilot
Marynka is a dual-purpose hop from Poland; Pilot is a dual-purpose hop from United Kingdom. Alpha acids: 7.6–10.3% for Marynka versus 8–11% for Pilot, a similar bittering potential. Total oil: 1.65–1.95 versus 0.8–1.5 mL/100 g. Shared aroma notes: lemon. Marynka adds aniseed, grapefruit, citrus; Pilot, spicy, marmalade. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Marynka | Pilot | |
|---|---|---|
| Use | Dual-purpose hop | Dual-purpose hop |
| Origin | Poland | United Kingdom |
| Year | 1988 | 2001 |
| Breeder | – | – |
| Alpha acids (% w/w) | 7.6–10.3 | 8–11 |
| Beta acids (% w/w) | 6.4–7.9 | 3.3–5 |
| Co-humulone (% of alpha) | 26–33 | 35 |
| Total oil (mL/100 g) | 1.65–1.95 | 0.8–1.5 |
| Myrcene (% of oil) | 42.6 | 35–40 |
| Humulene (% of oil) | 10.4 | 3.5 |
| Caryophyllene (% of oil) | 6.3 | – |
| Farnesene (% of oil) | 1.5–2.6 | – |
| Linalool (% of oil) | 0.1–0.5 | – |
| Aroma families | citrus, floral, spicy, earthy and woody | citrus, spicy |
| Descriptors | aniseed, grapefruit, lemon, citrus, licorice, hay | lemon, spicy, marmalade |
| Sources | 2 | 1 |
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