Hop comparison
Adeena vs US Tettnanger
Adeena is an aroma hop from USA; US Tettnanger is a hop variety from USA. Alpha acids: 3.5–5.5% for Adeena versus 4–5% for US Tettnanger, a similar bittering potential. Total oil: 0.8–2.5 versus 0.5–1 mL/100 g. US Tettnanger has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Adeena adds herbal and subtle spice with rose floral, lemon, citrus aromas; US Tettnanger, thyme, cilantro, honeysuckle. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Adeena | US Tettnanger | |
|---|---|---|
| Use | Aroma hop | Hop variety |
| Origin | USA | USA |
| Year | – | – |
| Breeder | Latitude 46 | – |
| Alpha acids (% w/w) | 3.5–5.5 | 4–5 |
| Beta acids (% w/w) | 3–4.6 | 2–3 |
| Co-humulone (% of alpha) | 35–38 | 27 |
| Total oil (mL/100 g) | 0.8–2.5 | 0.5–1 |
| Myrcene (% of oil) | 27.3–29.4 | 43 |
| Humulene (% of oil) | 31.3–45.4 | 27 |
| Caryophyllene (% of oil) | 14.6–21.9 | 9 |
| Farnesene (% of oil) | 4.3–6.6 | 4 |
| Aroma families | citrus, floral, herbal, spicy | citrus, floral, herbal, spicy |
| Descriptors | herbal and subtle spice with rose floral, lemon, citrus aromas, herbal, rose floral, citrus, subtle spice, lemon (web) | thyme, cilantro, honeysuckle, herbal grassiness, spiciness, lemon notes, mixed herbs and flowers |
| Sources | 2 | 1 |
See them in charts in the comparison tool →