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Adeena vs Lórien

Adeena and Lórien are both aroma hops from USA. Alpha acids: 3.5–5.5% for Adeena versus 4–5.5% for Lórien, a similar bittering potential. Total oil: 0.8–2.5 versus 1.8–2.2 mL/100 g. Lórien has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Shared aroma notes: lemon. Adeena adds herbal and subtle spice with rose floral, citrus aromas, herbal; Lórien, lime zest, fresh melon, wildflowers. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.

AdeenaLórien
UseAroma hopAroma hop
OriginUSAUSA
Year–2021
BreederLatitude 46Shaun Townsend, Oregon State University (mejora para el Indie Hops Flavor Project)
Alpha acids (% w/w)3.5–5.54–5.5
Beta acids (% w/w)3–4.67–9
Co-humulone (% of alpha)35–3823
Total oil (mL/100 g)0.8–2.51.8–2.2
Myrcene (% of oil)27.3–29.440–50
Humulene (% of oil)31.3–45.419–25
Caryophyllene (% of oil)14.6–21.92.6–5
Farnesene (% of oil)4.3–6.62.7–4
Aroma familiescitrus, floral, herbal, spicycitrus, other fruit, floral, spicy
Descriptorsherbal and subtle spice with rose floral, lemon, citrus aromas, herbal, rose floral, citrus, subtle spice, lemon (web)lemon, lime zest, fresh melon, wildflowers, cinnamon spice, mixed citrus
Sources21

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