Hop
Sticklebract
Analysis
- Alpha acids
- 12.5–15 % p/p
- Beta acids
- 6.8–8.3 % p/p
- Co-humulone
- 38–43 % of alpha
- Total oil
- 0.7–1.5 mL/100 g
- Myrcene
- 47.5–62 % of oil
- Humulene
- 7.5–13.5 % of oil
- Caryophyllene
- 3.5–5.5 % of oil
- Farnesene
- 4–7.5 % of oil
Aroma
pinecitruscitrus and pine notes
Pine, citrus, resinous notes with hints of blackcurrant and dried fruit
Charles Faram
pine with a Sorachi Ace lemon zest character; citrus and pine notes
Wild About Hops
Substitutes for Sticklebract
By aroma families, descriptors, use and alpha acids, the closest profiles in the catalogue are Dr. Rudi, Southern Cross, Chinook, HBC 1134.
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Sources
- Charles Faram · Sticklebract · New Zealand · original sheet
- Wild About Hops · Sticklebract · New Zealand · original sheet