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Luminosa vs Mackinac

Luminosa and Mackinac are both dual-purpose hops from USA. Alpha acids: 9–12% for Luminosa versus 9–13.3% for Mackinac, a similar bittering potential. Total oil: 1.8–2.2 versus 1.65 mL/100 g. Luminosa has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Luminosa adds peach-mango lemonade, candied orange peel, boysenberry; Mackinac, tropical, citrus, melon. Both stand out for papaya notes, an uncommon descriptor in the catalogue.

LuminosaMackinac
UseDual-purpose hopDual-purpose hop
OriginUSAUSA
Year20222014
BreederShaun Townsend, Oregon State UniversityGreat Lakes Hops (GLH)
Alpha acids (% w/w)9–129–13.3
Beta acids (% w/w)4–52.8–4
Co-humulone (% of alpha)2835
Total oil (mL/100 g)1.8–2.21.65
Myrcene (% of oil)43–5418.4
Humulene (% of oil)10–1325.9
Caryophyllene (% of oil)3–712.5
Farnesene (% of oil)01.8
Linalool (% of oil)–0.5
Aroma familiescitrus, tropical fruit, stone fruit, resinouscitrus, tropical fruit, other fruit, spicy
Descriptorspeach-mango lemonade, candied orange peel, boysenberry, papaya and guava, bright fresh fruits and citrus, no resinous, piney notestropical, citrus, melon, papaya, spice
Sources11

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