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Comparador
Hop

Phoenix

Year
1996
Breeder
Horticulture Research International (HRI), Wye College, Reino Unido
Sources
3 sources

Analysis

Alpha acids
8–12 % p/p
Beta acids
3.8–5.4 % p/p
Co-humulone
30 % of alpha
Total oil
1.2–2.5 mL/100 g
Myrcene
24 % of oil
Humulene
30 % of oil
Farnesene
1.5 % of oil

Aroma

molasseschocolatespicypinefloralslightly spicy

Pine, floral, chocolate, molasses and slightly spicy

British Hops Association

Spicy, chocolate

Hopsteiner

pine, floral, chocolate, molasses, slightly spicy

Hukins Hops

Substitutes for Phoenix

By aroma families, descriptors, use and alpha acids, the closest profiles in the catalogue are Northdown, Michigan Copper, Horizon, Target.

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Sources

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