Hop
HBC 522
Analysis
- Alpha acids
- 9.5–12 % p/p
- Beta acids
- 4.5–5.5 % p/p
- Co-humulone
- 22–26 % of alpha
- Total oil
- 1.4–2.3 mL/100 g
- Myrcene
- 36.9 % of oil
- Humulene
- 13.2 % of oil
- Caryophyllene
- 8.4 % of oil
- Farnesene
- 0.5 % of oil
- Linalool
- 0.6 % of oil
Aroma
Substitutes for HBC 522
Sources
- Hop Products Australia · HBC 522 · USA · original sheet