Hop
Hallertauer Merkur
Analysis
- Alpha acids
- 10–14 % p/p
- Beta acids
- 3.5–7 % p/p
- Co-humulone
- 17–22 % of alpha
- Total oil
- 1.4–2.2 mL/100 g
- Farnesene
- 0–1 % of oil
- Linalool
- 0.6–1.1 % of oil
Aroma
Substitutes for Hallertauer Merkur
Sources
- Hopsteiner · Hallertauer Merkur · Germany · original sheet