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Comparador
Hop

Ernest

Breeder
Profesor Ernest Salmon
Sources
2 sources

Analysis

Alpha acids
5.3–6.3 % p/p
Beta acids
4.5–5 % p/p
Co-humulone
50–55 % of alpha
Total oil
0.7–1.1 mL/100 g
Myrcene
55 % of oil
Humulene
10 % of oil

Aroma

apricotcitrusspicefruitypeach

Fruity - apricot, citrus and spice.

British Hops Association

Fruity - apricot, citrus and spice; clear 'New World' characteristics

Hukins Hops

Substitutes for Ernest

By aroma families, descriptors, use and alpha acids, the closest profiles in the catalogue are Saturn, Medusa, Alora, Onyx.

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Sources

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