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McKenzie vs Talus

McKenzie and Talus are both aroma hops from USA. Alpha acids: 9–11% for McKenzie versus 8.5–9.5% for Talus, a similar bittering potential. Total oil: 2–3 versus 1.5–2.45 mL/100 g. Shared aroma notes: grapefruit. McKenzie adds stone fruit, tropical, sweet tart; Talus, pink grapefruit, citrus rinds, dried roses. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.

McKenzieTalus
UseAroma hopAroma hop
OriginUSAUSA
Year20212020
BreederPat (tal como aparece impreso)Hop Breeding Company
Alpha acids (% w/w)9–118.5–9.5
Beta acids (% w/w)8–98.3–10.2
Co-humulone (% of alpha)–34–39
Total oil (mL/100 g)2–31.5–2.45
Myrcene (% of oil)–40–50
Humulene (% of oil)–16–21
Caryophyllene (% of oil)–9–13
Farnesene (% of oil)–0–1
Linalool (% of oil)–0–1
Aroma familiescitrus, tropical fruit, stone fruit, other fruit, earthy and woody, resinouscitrus, tropical fruit, resinous
Descriptorsstone fruit, tropical, sweet tart, dank characteristics, grapefruit, lemon, nectarine, melon aromas backed by resinous pinepink grapefruit, citrus rinds, dried roses, pine resin, tropical fruits, sage, grapefruit, rose
Sources23

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