Hop comparison
Juno vs Triskel
Juno is an aroma hop from Czechia; Triskel is an aroma hop from France. Alpha acids: 4.7–5.5% for Juno versus 2.7–5.1% for Triskel, a similar bittering potential. Total oil: 0.97–1.27 versus 1.5–2 mL/100 g. Triskel has a clearly higher share of myrcene, the oil behind resinous, citrus and fruity notes. Juno adds high-intensity fruity aroma of apple, banana, mango; Triskel, floral: jasmin, geranium, lily. By aroma families, descriptors, use and alpha acids, they are among each other's closest profiles in the catalogue.
| Juno | Triskel | |
|---|---|---|
| Use | Aroma hop | Aroma hop |
| Origin | Czechia | France |
| Year | 2022 | 2006 |
| Breeder | – | – |
| Alpha acids (% w/w) | 4.7–5.5 | 2.7–5.1 |
| Beta acids (% w/w) | 3.6–4.1 | 4–4.9 |
| Co-humulone (% of alpha) | 36–40 | 20–23 |
| Total oil (mL/100 g) | 0.97–1.27 | 1.5–2 |
| Myrcene (% of oil) | 41.1–51.1 | 60 |
| Humulene (% of oil) | 2.4–4.9 | 13.5 |
| Caryophyllene (% of oil) | 10.2–12.7 | – |
| Farnesene (% of oil) | 0.1–0.6 | – |
| Linalool (% of oil) | 0.7–1.3 | – |
| Aroma families | citrus, tropical fruit, other fruit, floral, herbal, spicy | citrus, tropical fruit, stone fruit, other fruit, floral, sweet |
| Descriptors | high-intensity fruity aroma of apple, banana, mango, fruity (apple, honey melon), citrusy (lemon, lime zest), hoppy | floral: jasmin, geranium, lily, rose, sweet fruits: grape, melon, litchi, peach |
| Sources | 2 | 2 |
See them in charts in the comparison tool →